Thank you to everyone who was able to attend this month’s meeting and for contributing to the conversation. Special thanks to Rachel Ciordas, Kate McDermott, and Betty Williams for sharing their experience with how they are using Substack LIVE to expand their reach and create more engagement.
For those of you who like to plan ahead, our next meeting will be on Wednesday, November 11, at 11:00am EST. Register here.
The main topic of the November meeting will be discovery. How do new readers find your work? And what makes them stick around? That will be the focus of our November mastermind meeting. We’ll talk about how to identify where your readers are coming from, share what’s working, and explore practical ways to reach more people on and off Substack.
If growth and engagement are top of mind for you right now, register now for the November meeting!
The December meeting will be on Wednesday, December 9, at 11:00am EST. Register Here.
Remember that the Mastermind for Food Writers chat is a great place to ask questions, get feedback, share ideas, and connect with other food writers on Substack.
The goal of Mastermind for Food Writers and The Food Writers Business Lab isn’t simply to gather more information. It’s to build a better business alongside people who genuinely want to see each other succeed.
Ready to build a stronger, more sustainable food-writing business?
The Food Writers Business Lab offers practical, affordable education created specifically for food writers. Every workshop is taught by an experienced food writer who understands the challenges of growing an audience, diversifying your income, and building a lasting career in this industry.
It’s education for food writers, taught by food writers.
Upgrade to a paid subscription for full access to all Food Writers Business Lab workshops, monthly Business Strategy Meetings, and opportunities to share your work and expertise as a featured guest on a Substack LIVE Coffee Break.
Questions?
Send a direct message to Rebecca Blackwell, or leave a comment on this post.