Coffee Break Chat with Laurie Mucha
LIVE conversations with this community's paid subscribers
Coffee Breaks are 30-ish minute chats over Substack LIVE with the paid members of this community. It’s a chance to learn more about them and their work and talk about some of the real challenges and opportunities as a food writer today.
Join me on Thursday, August 13 at 11:00am EST to talk with Laurie Mucha.
About Laurie
Laurie is an American who has been living in Europe for over a decade. She currently splits her time between London and Lake Annecy, France.
I’ll Have What She’s Having is Laurie’s free monthly newsletter where she writes about books, travel and food. She also hosts creative retreats and literary supper clubs.
The goal of Mastermind for Food Writers and The Food Writers Business Lab isn’t simply to gather more information. It’s to build a better business alongside people who genuinely want to see each other succeed.
Questions?
Send a direct message to Rebecca Blackwell, or leave a comment on this post.




